Amarone |Aberdeen

📍257-259 Union St, Aberdeen, AB11 6BR

During the summer in Aberdeen, I attended a design workshop where I met a group of amazing people from the University of South Florida. We spent a few weeks working on a project which we ended up presenting to the Aberdeen City Council.

So after the workshop was completed and final presentation done, we decided to have a farewell lunch at Amarone before everyone flew back to their destinations.

I had been to Amarone in the past which was during the Aberdeen Restaurant Week. They had set menus so I couldn’t particularly explore the menu. So this time around, I was glad to have tried something new and interesting.

Lasagna Al Forno

(Layers of pasta with traditional bolognaise and bechamel sauce served with garlic bread and a side of salad)


Rice and Cheese Balls


Lombara D’agnello Alla Romana

(Rack of lamb cooked pink, sprinkled with a mustard, rosemary and thyme breadcrumb crust. Served with sautéed rosemary potatoes, peas and pancetta and a sauce)